Oven Baked Eggs

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Start to finish: 15 minutes
Impresses: 4

Ingredients
8 eggs
1/2 cup half and half
1/2 cup Parmesan cheese,
grated
1 teaspoon salt
1 teaspoon pepper
2 tablespoons butter

Method
Heat oven to 375 F.

Place a medium-size, high-sided, oven-proof skillet over medium heat.

Beat together eggs, half and half, Parmesan, salt and pepper.

Add butter to the skillet and let melt. Pour in egg mixture.

Using a rubber spatula, gently scrape down edges and lift edges to let unset eggs flow into the bottom of the skillet.

Once the bottom is set, place in the oven.

Bake 8-10 minutes or until set.

Slice and serve.