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Half & Half Magazine

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Half & Half Magazine
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November 30, 2022

Herb Cheese Ball

November 30, 2022/ Peyson Shields
Herb Cheese Ball

Before elaborate charcuterie boards became the star of every appetizer spread, the humble cheese ball was the staple of entertaining. Whip together this herb cheese ball for a no-fuss spread that’s as delicious as it is nostalgic.

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November 30, 2022/ Peyson Shields/
Winter 2022
Cheese, Cheese Ball, Cheddar, Cheddar Cheese, Sour Cream, Cream Cheese, Appetizer
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Half & Half Magazine

A food magazine celebration dairy and those who make it.