Iced Peaches and Cream Moon Milk

Start to finish: 20 minutes
Impresses: 3-4

Ingredients
3 cups whole milk
3 peaches, peeled and diced
¼ cup honey
1 teaspoon cinnamon
¼ teaspoon nutmeg

Method
In a medium saucepan, combine milk and peaches, and bring to a boil. Reduce to a simmer, and whisk in honey, cinnamon and nutmeg. Simmer 1–2 minutes. Transfer to a blender and puree until smooth. Allow to cool for 10 minutes. Pour into 2 glasses filled with ice and serve.