Classic Buttermilk Ranch Dip with Herbs
/This classic buttermilk ranch dip has everything you want in a vegetable dip: it’s tangy, smooth and perfect for dipping just about anything.
Read MoreThis classic buttermilk ranch dip has everything you want in a vegetable dip: it’s tangy, smooth and perfect for dipping just about anything.
Read MoreStart to finish: 15 minutes | Impresses: 6; 2 per serving
INGREDIENTS
1 pound aged white cheddar cheese, sliced
1 apple (Gala or similar)
½ cup walnuts, chopped
1 tablespoon honey
METHOD
Using an apple slicer or knife, remove apple core and cut the apple into 24 thin slices. (A larger apple may produce more slices.)
In a small mixing bowl, toss chopped walnuts in honey.
To assemble, place cheddar slices on a serving plate, layer 2 apple slices and lightly top with walnut and honey mixture.
A food magazine celebration dairy and those who make it.