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Half & Half Magazine
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Half & Half Magazine

Stories

Half & Half Magazine
  • Recipes/
  • Stories/
  • Past issues/
  • About/
  • Contact/
June 07, 2021

Stewards of the Land

June 07, 2021/ Sadie Polson
Stewards of the Land

Leading the charge to a more sustainable future are dairy farm families like the Colliers of Snyder, Texas, who prioritize investing in the buildings, equipment and people on their farm with efficiency and the future in mind.

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June 07, 2021/ Sadie Polson/
Summer 2021
dairy farmer, sustainability, robot
March 11, 2021

A Sustainability Journey

March 11, 2021/ Sadie Polson
A Sustainability Journey

This innovative dairy farmer embraces modern technology and uses sustainable dairy farming practices such as water conservation, recycling food scraps and exploring renewable energy. His philosophy is that sustainability is a journey and one he plans to continue. 

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March 11, 2021/ Sadie Polson/
Spring 2021
dairy farmer, sustainability, food waste, robot, water recycling, manure recycling
May 18, 2020

Agvancement

May 18, 2020/ Kirsten Hudson
Agvancement

Dairy farmers across the country implement technology differently on their operations, but they all share a focus on creating efficiencies, improving herd health and increasing milk quality. Technology helps them do this easier, faster and more sustainably than ever before.

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May 18, 2020/ Kirsten Hudson/
Spring 2020
dairy farmer, sustainability, technology, robot, feed pusher, GPS