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Half & Half Magazine

Stories

Half & Half Magazine
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March 11, 2021

A Sustainability Journey

March 11, 2021/ Sadie Polson
A Sustainability Journey

This innovative dairy farmer embraces modern technology and uses sustainable dairy farming practices such as water conservation, recycling food scraps and exploring renewable energy. His philosophy is that sustainability is a journey and one he plans to continue. 

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March 11, 2021/ Sadie Polson/
Spring 2021
dairy farmer, sustainability, food waste, robot, water recycling, manure recycling